Baileys


1.0 can Eagle brand milk
1.0 pint half & half
1.5 tsp. cocoa
1.0 tsp. instant coffee
0.5 tsp. coconut flavoring
1.0 cup canadian windsor

Mosten coffee & cocoa in small amount of water until dissolved.
Mix all ingredients in blender.
Store in refridgerator.
Yields one quart.

from aunt nan

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